AN INTRODUCTION TO FRENCH WINE


WEDNESDAY, MARCH 29TH
5:30pm – 7pm

We are thrilled to bring Wine Wednesdays back to STATE!  This month we take you on a journey to France, the birthplace of many of the world’s most prestigious wines. You will savor five tastings (paired with small bites from Executive Chef Priscilla Yeh) that will help tell the story of what makes French wine heritage so unique. An expert from Lauber Imports will walk you through the basics of French wine, including the origin story of legendary wines, from Champagne to Chablis, from Bordeaux to Beaujolais!

 

$29 per guest

(plus tax & gratuity) 

Location


State Grill and Bar

Venue


Empire State Building


AN INTRODUCTION TO FRENCH WINE


WEDNESDAY, MARCH 29TH
5:30pm – 7pm

We are thrilled to bring Wine Wednesdays back to STATE!  This month we take you on a journey to France, the birthplace of many of the world’s most prestigious wines. You will savor five tastings (paired with small bites from Executive Chef Priscilla Yeh) that will help tell the story of what makes French wine heritage so unique. An expert from Lauber Imports will walk you through the basics of French wine, including the origin story of legendary wines, from Champagne to Chablis, from Bordeaux to Beaujolais!

 

$29 per guest

(plus tax & gratuity) 
AN INTRODUCTION TO FRENCH WINE

Purchase this event


Location


State Grill and Bar

Venue


Empire State Building