Thursday, September 23 at 6PM
The Piemonte region is known for its red wines and its fall truffles, so it is fitting for us to feature this renowned region in the early days of fall. Prunotto vineyards is situated in historic Langhe, located in southern Piemonte between the provinces of Cuneo and Asti. Langhe is considered one of the most beautiful and captivating winemaking areas in Italy. This month we will be featuring three of the most important grape varieties grown in the Langhe territory: Nebbiolo, Barbera and Dolcetto, which have been cultivated there for centuries.
Join us on September 23rd to enjoy a four course menu curated by Chef David Hansel, and sample three wines exclusively from Prunotto Vineyards.
Space is limited for this exclusive dinner, so reserve soon!
Chilled Veal Loin, Tuna Aioli, Lemon, Caperberry
Terrina di Fegatini
Chicken Mousse Terrine, Hazelnut, Shallot Senape
Polenta con Carciofo
Crispy Polenta, Pecorino Cheese, Artichoke and White Truffle "Bagnetto Bianco"
Wine Pairing: Prunotto Barbera d'Asti "Fiulot"
Agnolotti in Brodo
Smokey Eggplant Agnolotti, Stracchino Cheese, Tomato Consumme, Basil
Wine Pairing: Prunotto Dolcetto d'Alba
Veal Osso Bucco, Braised Late Summer Vegetables, Gremolata
Wine Pairing: Prunotto "Ochetti" Nebbiolo
Caramelized Apple Tart, Honey, Walnut, Mascarpone
Coffee and Tea Service with House Made Biscotti
Four-course dinner and wine pairing.
$85++ per person
Note: Price excludes tax and gratuity. Must be 21 or older to purchase.
Seating requests are not guaranteed. If you have specific seating needs due to a disability, please call the restaurant and let us know.
Stella 34 requires all patrons aged 12 and older to show proof of at least one vaccination dose along with a state-issued ID during the check-in process, in accordance with Mayor Bill de Blasio's "Key to NYC Pass" plan. We will accept the following forms of vaccination proof: Excelsior Pass, Physical Vaccination Card, or a scan/photo of Vaccination Card.